Dear Friends and Patrons,
We're excited to start a new series of wine dinners!
The first one will be on
Wednesday, August 17
. Celebrating the Summer season, we chose a line-up of all whites, all from Spain.
For this special occasion, we've invited
Freedom Beverage Company
to introduce these five beautiful wines:
All White for a Spanish Night
Wine Dinner presented by Luke Sanford
Wine Consultant with Freedom Beverage Company
Wednesday, August 17, 2016
Almond and Cucumber Gazpacho
- 2014 Gramona, Penedès Gessami Blanco
Anchovy and Fennel Salad
- 2015 Pazo Senorans, Rias Baixas Albarino
Roasted Beet and fresh Sage Sorbet
- 2014 Cara Nord, Conca de Barbera White
Grilled Tuna with a Grilled Corn & Heirloom Tomato Compote
- 2012 Celler Cal Pla, Priorat Mas d'en Compte Blanco
Tarta de Cereza - Cherrie Pie
- 2011 Gramona, Cava La Cuvée
Please call the restaurant at
to secure your spot for this very exciting evening on
August 17, 2016!
As always, we start at
plus tax and gratuity.
tes du Rh
ne Wine Class and Tasting
At the end of this month, on
, our sommelier Pierre Wertheimer will give a class on wines from the Rh
This event is organized by "
", a group that organizes local fundraising events. This time the event's proceeds will benefit the wonderful
Call the restaurant to reserve your tickets and support the "Carolina Theatre in Durham" for
3:00 til 5:00 PM
I'd like to thank you from all of us at Provence for your continued support to us and our community!