Chipotle Burrito Menu

Chipotle Burrito Menu

You’re here to pick a burrito you’ll actually enjoy, know what it costs, and learn what goes into the build before you order. Prices and nutrition are verified across 3,500+ U.S. locations as of February 2026; burritos start at $10.40. This gives you a practical snapshot to plan a meal.

The guide begins with the burrito lineup and then zooms out to bowls, tacos, sides, drinks, group meals, and nutrition. Customization is the point: proteins, rice, beans, salsa, cheese, and fajita veggies let you tailor texture and flavor so you’re not stuck with one size fits all.

You’ll get tips for a burrito that holds together, tastes balanced, and fits your budget. We’ll compare burritos and bowls for value and portion, show swaps for lower-carb or higher-protein needs, and cover ordering faster via the app and delivery platforms.

Chipotle Burrito Menu With Real-Time Prices in the United States

Below is a quick price guide to help you budget before you build your order.

Price range snapshot for burritos, bowls, tacos, and add-ons (Feb 2026)

Item In‑store (U.S.) Delivery example (Cape Coral Uber Eats) Notes
Burritos $10.40–$13.25 $12.55 Base price varies by locations
Bowls From $9.25 $12.55 (bowl) Choose bowl for lower carbs
Tacos (each) $3.75 3 tacos: $11.25–$13.25 Three can be a share option
Sides / Add‑ons Chips $1.80 · Guac $3.25 · Queso $1.80 Chips $2.45 · Guac $3.70 · Chips & Queso Blanco $6.15 Tortilla on side $0.65 in delivery example

In store prices and delivery pricing often differ. Taxes, service fees, and tip raise the final total at checkout. Delivery apps sometimes show one base price (for example, $12.55) and then add charges for extras or a side tortilla.

  • A typical burrito includes a protein, rice or fajita veggies, beans, salsa, and dairy/crunch options.
  • A bowl swaps the tortilla for more fillings and can stretch value for the same price.
  • Prices vary by region, local market costs, and even the time you order during peak demand.
  • Value tip: extra rice and beans usually fill you up more than paid add‑ons like guacamole or queso.

Top Chipotle Burritos to Order Right Now

These fan favorites show the usual builds, price points, and topping ideas to order with confidence.

Chicken — $10.40

A safe, familiar base. The chicken holds up well with most salsas and cheese. It’s easy to turn into a burrito bowl for fewer carbs.

Steak — $12.40

Richer, bolder flavor. Pair steak with tomatillo salsas for heat or fresh tomato salsa for brightness.

Carnitas — $11.70

Pork with a savory edge. Try corn salsa and romaine lettuce to cut the richness. A splash of tomato salsa adds balance.

Barbacoa — $12.45

Beef-forward and savory. Keep it mild with fresh tomato or go hotter using tomatillo red. Monitor spice so flavors stay balanced.

Sofritas — $10.40

A vegan protein that soaks up salsa well. Add fajita veggies and corn for texture and bite.

Veggie — $9.25 (guac included)

Best value if you want guacamole without the extra fee. Simple, filling, and budget-friendly.

Kids — $5.75

Smaller portion and simpler toppings. Good for families and picky eaters.

  • Quick tip: monterey jack or cheese adds creaminess; guac or guacamole delivers the finish.
  • Nutrition note: a chicken build with white rice, black beans, fresh tomato salsa, and cheese is about 1,025 cal and ~48g protein.
Featured Burritos (Feb 2026) Price (USD)
Chicken $10.40
Steak $12.40
Carnitas $11.70
Barbacoa $12.45
Sofritas $10.40

Build Your Perfect Burrito Step by Step

A vibrant and mouthwatering assortment of ingredients for a Chipotle-style burrito, centered in the foreground. Showcase a generously filled bowl featuring fluffy white rice, black beans, grilled bell peppers, and onions, garnished with fresh cilantro. Include ingredients like diced tomatoes, shredded lettuce, and zesty lime wedges artistically arranged around the bowl. In the middle ground, display a warm, soft tortilla ready to be filled, with a rustic wooden table providing a cozy atmosphere. The background should be softly blurred, hinting at a colorful Mexican restaurant setting with warm lighting. Use a shallow depth of field to emphasize the freshness of the ingredients, creating an inviting and appetizing scene that inspires viewers to build their perfect burrito.

Begin at the line: pick a protein, then layer rice, beans, fajita veggies, salsas, and finish with dairy or crunch. Work in that order to keep flavors balanced and prevent leaks.

  1. Pick protein first so the rest complements it.
  2. Choose a base of rice, then beans.
  3. Add fajita veggies, salsas, dairy, and paid add-ons last.

Protein personalities

Chicken is balanced and pairs with almost any salsa. Steak brings bold, smoky notes. Barbacoa is rich beef, carnitas are savory, and sofritas are plant-based and tangy.

Rice: white rice vs brown rice

Type Texture Wrap result
White rice Light, fluffy Wraps tighter
Brown rice Chewier, heartier Feels heavier

Beans, fajita veggies, and salsas

Black beans are a popular choice for creaminess and protein boost. Ask for extra beans if you want more filling without heavy cost.

Fajita veggies add color and cut fattier proteins. Pair them with corn salsa for brightness.

Salsas run mild to hot: fresh tomato salsa, tomatillo green, tomatillo red, and corn salsa. Pick one base salsa and one accent to avoid sogginess.

Dairy, crunch, add-ons, and tortillas

Sour cream and cheese add creaminess; monterey jack brings mild melt. Lettuce gives freshness. Guac is a smart upgrade on veggie builds; queso is a richer splurge.

For heavy builds double wrap the tortilla or get a bowl with the tortilla on the side (often available for a small side charge). Order light on wet salsas for a spill-proof finish.

Best Burrito Combinations for Different Tastes

Pick a no-fuss combination that tastes great every time you order. The three builds below are easy to remember and work well when you’re ordering fast.

Classic crowd-pleaser

Choose chicken with white rice and beans. Add fresh tomato salsa and cheese for a warm, comforting bite.

This is the reliable order when you want steady flavor and not much heat.

Smoky and spicy

Go with steak and tomatillo red chili salsa for bold flavor. If the heat gets intense, add a spoon of fresh tomato salsa or extra cheese to mellow it.

Fresh and bright

Pick fajita veggies with corn salsa and romaine lettuce for crunch and lift. It feels lighter but still full of texture and taste.

  • Make it your own: swap to a bowl if you want less mess.
  • Extra beans give more staying power without much cost.
  • Ask for lighter salsa if you’re sensitive to heat.
Build Core Ingredients Quick Swap
Classic crowd-pleaser chicken · rice · beans · fresh tomato salsa · cheese bowl instead of tortilla
Smoky and spicy steak · rice · tomatillo red chili salsa · cheese add fresh tomato or extra cheese
Fresh and bright fajita veggies · corn salsa · lettuce · rice extra corn for crunch

Burrito vs Burrito Bowl: Which One Should You Order?

One choice keeps things tidy on the move; the other gives you more room to pile on extras.

If you eat while walking or want a neat package, the handheld is ideal. It tucks fillings inside a tortilla and can be easier to carry.

If you sit down and like lots of toppings, a bowl is smarter. Bowls hold more rice, beans, fajita veggies, cheese, and salsa without spilling.

Portion, toppings, and value differences

  • Bowls often fit extra rice and beans more comfortably. That can stretch value for the same price.
  • Handhelds save space but add calories from the tortilla. A chicken bowl is ~780 cal; a comparable handheld is ~1,025 cal while both have ~48g protein.
  • Steak salad examples show lower calories (about 470 cal) with similar satisfaction when you skip rice.

Lower-carb swaps using bowls and salads

Choose a bowl or a salad, add extra fajita veggies and lettuce, and cut back on rice and beans. This trims carbs fast.

Practical tip: order a bowl with a tortilla on the side. You control portions and avoid spills while still enjoying the wrap when you want it.

Choice Typical Calories Best For
Chicken bowl 780 cal · 48g protein Seated meals · extra toppings
Chicken handheld 1,025 cal · 48g protein On-the-go · neat package
Steak salad 470 cal · 35g protein Lower-carb swap · lighter meal

Want more detailed comparison information? See the full nutrition breakdown in this burrito vs bowl nutrition guide to decide what fits your appetite and goals.

Sides, Chips, and Drinks That Pair With Burritos

A beautifully arranged platter of crispy tortilla chips, golden brown and perfectly salted, is displayed prominently in the foreground. Some chips are scattered artistically around the edges, while a small, vibrant bowl of fresh guacamole and another with bright red salsa are nestled beside them. In the middle ground, a clean wooden table enhances the rustic feel, reflecting delicate warm lighting that captures the texture of the chips and the dipping sauces. In the background, softly blurred, hints of Mexican decor can be seen, such as colorful papel picado banners and traditional ceramic dishes. The mood is inviting and festive, perfect for a gathering, evoking a sense of anticipation for enjoying delicious food alongside a Chipotle burrito. The shot is taken from an elevated angle to encompass all elements harmoniously.

Small add-ons can change the meal—here’s how to pick sides and drinks without overspending.

Start with chips for crunch or chips & guac when you want a brighter bite. Choose chips & queso blanco for a richer, comfort-food side. A side of tortilla can keep a wrap from getting soggy if you plan to share.

Pricing and quick pairing tips

  • Chips: great for crunch. Chips & guac: lighter finish. Chips & queso: richer comfort.
  • Salsa on the side helps control sogginess. Extra cheese melts heat; monterey jack softens spice.
  • Drinks range from sodas to juice—Mexican Coca‑Cola is a popular pick. Juice options work well for families.
Item In‑store (Feb 2026) Delivery example
Chips $1.80 $2.45
Guacamole / Guac $3.25 Side $3.70
Chips & Guac / Queso $4.95 · Queso $1.80 $6.15 (each)
Tortilla (side) / Drinks — · $3.25–$3.95 $0.65 · Mexican Coke $4.50 · Apple Juice $4.55

Group Orders and Build-Your-Own Meals for More People

When you host people, a shared build-your-own spread saves time and keeps everyone happy. You get flexibility, fewer special orders, and a simple setup for casual gatherings.

Build-your-own bundles for small groups (serves 4–6)

The small kit serves 4–6 people and is handy when tastes vary. A typical bundle includes tortilla chips, 8 flour tortillas, rice, beans, three dips, and your choice of guac or queso.

This setup works well when people want to assemble plates. It keeps tortillas warm and lets guests pick toppings without slowing the line.

When catering makes more sense than individual orders

For larger parties, catering covers 10–200 people and often starts around $8.75 per person. Most catering orders need about 24 hours’ notice. That makes it a smart pick for birthdays, team lunches, travel days, or any event where you want a set-and-serve spread.

Availability and exact pricing vary by locations, so check the local ordering page before the event.

  • Best two options: build-your-own for small crowds; catering for bigger plans.
  • Hosting tip: include mild and spicy salsas, and keep wet toppings separate so tortillas don’t get soggy.
Option Serves Includes / Notes
Build-Your-Own 4–6 people Chips · 8 flour tortillas · rice · beans · 3 dips · guac or queso
Catering 10–200 people From ~$8.75 per person · 24‑hour notice typical · pricing varies by locations

Nutrition and Dietary Information to Guide Your Burrito Order

Clear nutrition numbers make it easier to pick a build that fits your day. Below are side-by-side examples and smart swaps so you can order with confidence.

Calories and protein examples

Chicken burrito (white rice, black beans, fresh tomato salsa, cheese): 1,025 cal / 48g protein.

Chicken bowl with the same build: 780 cal / 48g protein. Veggie bowl (sofritas): 755 cal / 24g protein. Steak salad: 470 cal / 35g protein.

High-protein ordering ideas

Double-protein builds pack a punch. A double chicken bowl can reach about 96g protein. A steak double-meat handheld hits ~70g.

Keep sides simple—extra beans or rice add bulk without extra fat.

Vegan and vegetarian builds

Try sofritas plus beans, fajita veggies, and guac for a filling bowl. The veggie burrito option often includes guacamole at a value price.

Gluten-free ordering

Choose bowls or salads to avoid flour tortillas. Corn tortillas work for tacos. Most proteins are naturally gluten-free, but check prep notes.

Allergen and ingredient transparency

Check the restaurant’s allergen chart before customizing. Dairy (cheese, sour cream) is the common trigger. Ask staff about shared prep surfaces and cross-contact when time matters.

Order Calories Protein Best for
Chicken burrito (standard) 1,025 48g Hearty, on-the-go
Chicken bowl (same build) 780 48g Lower carbs, seated
Double chicken bowl ~1,000 96g High-protein needs
Sofritas veggie bowl 755 24g Vegan / balanced

Order Faster: App, Online, Delivery, Locations, and Hours

Skip the line and save time by ordering ahead on your phone or online before pickup.

Use the app for quick pickup or delivery and to join the rewards program. Points add up and can turn into free sides like chips or a queso. Rewards make repeat orders feel cheaper over time.

Delivery platforms and pricing

Delivery apps often show different menu prices than in-store. That Cape Coral example ($12.55 delivery vs. $10.40 in-store) is common. Expect service fees and small-cart minimums. Build your order in the app or marketplace you’ll use to see the true total, and confirm add-ons like guac or queso before checkout.

Find locations and check hours

Use the store locator to find nearby locations and verify hours before you go. Holiday hours change: Thanksgiving and Christmas Day are closed. Christmas Eve is typically 10:00 AM–6:00 PM. New Year’s Day, Memorial Day, Independence Day, and Labor Day often run 10:00 AM–10:00 PM. Hours may vary, so double-check for up-to-date information.

Action Why it helps Example
Order in app Skip line, earn rewards Pickup ready at set time
Use delivery marketplace Convenient at home, variable pricing Higher fee, different menu price
Check store hours Avoid closed doors on holidays Christmas Eve reduced hours

Pick Your Burrito, Customize Your Toppings, and Enjoy Chipotle Your Way

Decide fast with a simple path: pick a featured option, choose your rice and beans, then add one finishing topping like guacamole or queso. This keeps the build quick and tasty.

Toppings control heat and freshness. Use salsa for zip, cheese for comfort, and fajita veggies for crunch. Try chicken for a mild base or steak when you want something bolder.

Practical tips: double-wrap heavy builds to avoid leaks. Or order a bowl with a tortilla on the side for better portion control. Use the app or online to save time and see local menu prices before you order.

In the end, don’t chase perfection. Pick what tastes right to you today and enjoy the food with confidence.

FAQ

Where can I find the real-time prices for the burrito menu in the United States?

Check the restaurant’s official app or website for live pricing. Prices change by city, store, and whether you order pickup, delivery, or curbside. Third-party delivery apps may add service fees and markups that raise the final price you see at checkout.

What price range should I expect for burritos, bowls, tacos, and common add-ons as of Feb 2026?

Expect affordable entry-level options for kids’ meals and veggie bowls, midrange prices for chicken or pork entrées, and higher prices for steak and premium add-ons like guacamole or queso. Exact numbers vary by location; use the app or site to confirm current rates for your zip code.

Why do prices vary by location, delivery platform, and time?

Local operating costs, regional taxes, differing supplier rates, and platform fees all affect pricing. Peak hours and high-demand delivery windows can also trigger dynamic pricing or surge charges on third-party apps.

What comes with the chicken burrito and how much does it cost?

A typical chicken entrée includes hand-grilled chicken, rice (white or brown), your choice of beans, fajita veggies, salsas, cheese or sour cream, and lettuce on request. Pricing depends on location and add-ons like guacamole or extra protein. Check the app for exact local pricing.

How does the steak option taste and what is the usual price point?

Steak offers a smoky, seasoned flavor that pairs well with tomatillo red salsa and grilled onions. It usually sits at the higher end of the protein price range. Local menus list current prices and available combos.

What makes the carnitas option a good pick and what toppings pair best?

Carnitas are slow-cooked and savory with a tender, slightly crisp finish. Pair with fresh tomato salsa, cilantro, a squeeze of lime, and fajita veggies for balanced texture. Prices are moderate and vary by store.

How spicy is barbacoa and which salsa should I choose with it?

Barbacoa is richly seasoned and savory rather than extremely spicy. If you want heat, pair it with tomatillo red or the hottest salsa option. For milder flavor, choose fresh tomato salsa or tomatillo green.

Is there a vegan protein option and what should I order?

Yes. The plant-based sofritas option is made from seasoned tofu and works well with rice, black beans, fajita veggies, corn salsa, and guacamole for added richness. Confirm preparation methods if you have strict dietary needs.

What’s included in the veggie value pick with guacamole?

The veggie build usually includes rice, beans, fajita veggies, salsas, romaine or shredded lettuce, and guacamole as the premium add-on. It’s a filling option that balances carbs, fiber, and healthy fats.

How does a kids’ meal differ from an adult order?

Kids’ meals come in smaller portions and often include a simpler protein or cheese option, a side, and a kid-friendly drink. They’re portioned and priced for children and make a good light option for adults as well.

How should I choose my protein when building my perfect order?

Pick based on flavor and dietary needs: chicken for mild, steak for smoky, carnitas for savory pork, barbacoa for rich beefy notes, and sofritas for a vegan option. Consider protein pairing with salsas and sides for balance.

Which is better: white rice or brown rice?

White rice is softer and more neutral, while brown rice adds nuttier flavor and more fiber. Both work with beans and proteins; choose based on taste and nutrition goals.

What beans are available and how do they affect the meal?

Black beans are common and hearty. Beans add fiber, protein, and bulk to your order and pair well with rice, proteins, and salsas for satisfying texture and flavor.

Why add fajita veggies to my order?

Fajita veggies bring caramelized sweetness and a pleasant crunch. They add volume and flavor without many extra calories. They’re a simple way to round out texture and color.

How do the salsas differ: fresh tomato, tomatillo green, tomatillo red, and corn salsa?

Fresh tomato salsa is bright and fresh. Tomatillo green is tangy and mild. Tomatillo red has deeper, smokier heat. Corn salsa adds sweet crunch and a fresh bite. Mix and match to find your favorite balance.

What dairy and crunchy toppings are available?

Common options include sour cream, shredded cheese or Monterey Jack, and crisp romaine or shredded lettuce. Cheese adds creaminess while lettuce adds crunch and freshness.

Are guacamole and queso considered premium add-ons?

Yes. Guacamole and queso are premium extras that increase flavor and calories and typically add a separate charge. Many customers find guacamole worth the price for richness and texture.

Any tips for keeping a tortilla from tearing or your order spill-proof?

Ask for a double wrap or request the tortilla on the side. Ordering a bowl is another spill-proof option. For takeout, request extra napkins and a tightly sealed container.

What are some best combinations for different tastes?

Classic: chicken with rice, beans, fresh tomato salsa, and cheese. Smoky/spicy: steak with tomatillo red and fajita veggies. Fresh/bright: fajita veggies, corn salsa, and romaine. These mixes balance texture and flavor while staying familiar.

How do portion and value differ between a burrito and a burrito bowl?

Bowls remove the tortilla, making them lower-carb and often easier to eat. Portions of protein and toppings are similar, but bowls let you add more veggies or double protein without tortilla bulk.

What sides and drinks pair well with an entrée?

Chips with guacamole or queso blanco are popular. Salsa on the side and extra cheese are common add-ons. For drinks, many guests choose Mexican Coca-Cola, bottled water, or fresh juice options.

How much do chips and guac, or chips and queso blanco, typically cost?

Prices vary by location. Expect chips alone to be modestly priced, with guacamole and queso adding a premium fee. Check the app or in-store menu for exact local costs.

What bundle or group-order options are available for 4–6 people?

There are build-your-own bundles that include proteins, rice, beans, toppings, tortillas, and salsas sized for small groups. Bundles simplify ordering and can be more cost-effective than multiple individual orders.

When is catering a better choice than individual orders?

Catering makes sense for larger groups, events, or when you want a consistent spread without assembling many individual orders. It often includes serving utensils, trays, and a predictable price per person.

Where can I find nutrition and calorie info for popular orders?

Nutrition sheets are available on the official website and app. They list calories, protein, fat, and sodium for common builds and help you compare burrito vs bowl choices.

How can I order high-protein meals or double up on protein?

Use the app or register your order in-store and choose double-protein. Pair with beans, brown rice, and a lean protein like chicken to boost protein without excessive calories.

What vegan and vegetarian builds are recommended?

Try sofritas with brown rice, black beans, fajita veggies, corn salsa, and guacamole. Beans, rice, and veggies create a balanced, filling plant-based meal with good texture and flavor.

Are there gluten-free ordering options?

Bowls, salads, and corn tortillas are typically gluten-free. Cross-contact can occur in kitchens, so tell staff about severe gluten allergies and check ingredient lists for sauces and dressings.

How transparent is the ingredient and allergen information?

Ingredient lists and allergen guides are published on the official site and app. They note common allergens and help you customize orders to avoid specific ingredients.

What are the fastest ways to order: app, online, or delivery?

Mobile ordering via the app is fastest for pickup and rewards. Online ordering through the website is also quick. Delivery adds convenience but may include longer wait times and added fees.

Why do delivery platform prices differ from in-store prices?

Third-party platforms may add service fees, delivery charges, and markups to menu prices. Promotions and discounts can also differ between platforms and the official app.

How do I find nearby locations, hours, and holiday closures?

Use the store locator on the official website or app. It shows addresses, hours, and holiday hours. Call the location if you need confirmation for a specific day.

Any tips for ordering for groups or long drives?

For groups, choose build-your-own bundles or catering trays. For long drives, pack sauces separately and keep guacamole chilled. Request sturdy containers and extra napkins for easy serving on the go.

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