Chipotle Burrito Menu
You’re here to pick a burrito you’ll actually enjoy, know what it costs, and learn what goes into the build before you order. Prices and nutrition are verified across 3,500+ U.S. locations as of February 2026; burritos start at $10.40. This gives you a practical snapshot to plan a meal.
The guide begins with the burrito lineup and then zooms out to bowls, tacos, sides, drinks, group meals, and nutrition. Customization is the point: proteins, rice, beans, salsa, cheese, and fajita veggies let you tailor texture and flavor so you’re not stuck with one size fits all.
You’ll get tips for a burrito that holds together, tastes balanced, and fits your budget. We’ll compare burritos and bowls for value and portion, show swaps for lower-carb or higher-protein needs, and cover ordering faster via the app and delivery platforms.
Chipotle Burrito Menu With Real-Time Prices in the United States
Below is a quick price guide to help you budget before you build your order.
Price range snapshot for burritos, bowls, tacos, and add-ons (Feb 2026)
| Item | In‑store (U.S.) | Delivery example (Cape Coral Uber Eats) | Notes |
|---|---|---|---|
| Burritos | $10.40–$13.25 | $12.55 | Base price varies by locations |
| Bowls | From $9.25 | $12.55 (bowl) | Choose bowl for lower carbs |
| Tacos (each) | $3.75 | 3 tacos: $11.25–$13.25 | Three can be a share option |
| Sides / Add‑ons | Chips $1.80 · Guac $3.25 · Queso $1.80 | Chips $2.45 · Guac $3.70 · Chips & Queso Blanco $6.15 | Tortilla on side $0.65 in delivery example |
In store prices and delivery pricing often differ. Taxes, service fees, and tip raise the final total at checkout. Delivery apps sometimes show one base price (for example, $12.55) and then add charges for extras or a side tortilla.
- A typical burrito includes a protein, rice or fajita veggies, beans, salsa, and dairy/crunch options.
- A bowl swaps the tortilla for more fillings and can stretch value for the same price.
- Prices vary by region, local market costs, and even the time you order during peak demand.
- Value tip: extra rice and beans usually fill you up more than paid add‑ons like guacamole or queso.
Top Chipotle Burritos to Order Right Now
These fan favorites show the usual builds, price points, and topping ideas to order with confidence.
Chicken — $10.40
A safe, familiar base. The chicken holds up well with most salsas and cheese. It’s easy to turn into a burrito bowl for fewer carbs.
Steak — $12.40
Richer, bolder flavor. Pair steak with tomatillo salsas for heat or fresh tomato salsa for brightness.
Carnitas — $11.70
Pork with a savory edge. Try corn salsa and romaine lettuce to cut the richness. A splash of tomato salsa adds balance.
Barbacoa — $12.45
Beef-forward and savory. Keep it mild with fresh tomato or go hotter using tomatillo red. Monitor spice so flavors stay balanced.
Sofritas — $10.40
A vegan protein that soaks up salsa well. Add fajita veggies and corn for texture and bite.
Veggie — $9.25 (guac included)
Best value if you want guacamole without the extra fee. Simple, filling, and budget-friendly.
Kids — $5.75
Smaller portion and simpler toppings. Good for families and picky eaters.
- Quick tip: monterey jack or cheese adds creaminess; guac or guacamole delivers the finish.
- Nutrition note: a chicken build with white rice, black beans, fresh tomato salsa, and cheese is about 1,025 cal and ~48g protein.
| Featured Burritos (Feb 2026) | Price (USD) |
|---|---|
| Chicken | $10.40 |
| Steak | $12.40 |
| Carnitas | $11.70 |
| Barbacoa | $12.45 |
| Sofritas | $10.40 |
Build Your Perfect Burrito Step by Step

Begin at the line: pick a protein, then layer rice, beans, fajita veggies, salsas, and finish with dairy or crunch. Work in that order to keep flavors balanced and prevent leaks.
- Pick protein first so the rest complements it.
- Choose a base of rice, then beans.
- Add fajita veggies, salsas, dairy, and paid add-ons last.
Protein personalities
Chicken is balanced and pairs with almost any salsa. Steak brings bold, smoky notes. Barbacoa is rich beef, carnitas are savory, and sofritas are plant-based and tangy.
Rice: white rice vs brown rice
| Type | Texture | Wrap result |
|---|---|---|
| White rice | Light, fluffy | Wraps tighter |
| Brown rice | Chewier, heartier | Feels heavier |
Beans, fajita veggies, and salsas
Black beans are a popular choice for creaminess and protein boost. Ask for extra beans if you want more filling without heavy cost.
Fajita veggies add color and cut fattier proteins. Pair them with corn salsa for brightness.
Salsas run mild to hot: fresh tomato salsa, tomatillo green, tomatillo red, and corn salsa. Pick one base salsa and one accent to avoid sogginess.
Dairy, crunch, add-ons, and tortillas
Sour cream and cheese add creaminess; monterey jack brings mild melt. Lettuce gives freshness. Guac is a smart upgrade on veggie builds; queso is a richer splurge.
For heavy builds double wrap the tortilla or get a bowl with the tortilla on the side (often available for a small side charge). Order light on wet salsas for a spill-proof finish.
Best Burrito Combinations for Different Tastes
Pick a no-fuss combination that tastes great every time you order. The three builds below are easy to remember and work well when you’re ordering fast.
Classic crowd-pleaser
Choose chicken with white rice and beans. Add fresh tomato salsa and cheese for a warm, comforting bite.
This is the reliable order when you want steady flavor and not much heat.
Smoky and spicy
Go with steak and tomatillo red chili salsa for bold flavor. If the heat gets intense, add a spoon of fresh tomato salsa or extra cheese to mellow it.
Fresh and bright
Pick fajita veggies with corn salsa and romaine lettuce for crunch and lift. It feels lighter but still full of texture and taste.
- Make it your own: swap to a bowl if you want less mess.
- Extra beans give more staying power without much cost.
- Ask for lighter salsa if you’re sensitive to heat.
| Build | Core Ingredients | Quick Swap |
|---|---|---|
| Classic crowd-pleaser | chicken · rice · beans · fresh tomato salsa · cheese | bowl instead of tortilla |
| Smoky and spicy | steak · rice · tomatillo red chili salsa · cheese | add fresh tomato or extra cheese |
| Fresh and bright | fajita veggies · corn salsa · lettuce · rice | extra corn for crunch |
Burrito vs Burrito Bowl: Which One Should You Order?
One choice keeps things tidy on the move; the other gives you more room to pile on extras.
If you eat while walking or want a neat package, the handheld is ideal. It tucks fillings inside a tortilla and can be easier to carry.
If you sit down and like lots of toppings, a bowl is smarter. Bowls hold more rice, beans, fajita veggies, cheese, and salsa without spilling.
Portion, toppings, and value differences
- Bowls often fit extra rice and beans more comfortably. That can stretch value for the same price.
- Handhelds save space but add calories from the tortilla. A chicken bowl is ~780 cal; a comparable handheld is ~1,025 cal while both have ~48g protein.
- Steak salad examples show lower calories (about 470 cal) with similar satisfaction when you skip rice.
Lower-carb swaps using bowls and salads
Choose a bowl or a salad, add extra fajita veggies and lettuce, and cut back on rice and beans. This trims carbs fast.
Practical tip: order a bowl with a tortilla on the side. You control portions and avoid spills while still enjoying the wrap when you want it.
| Choice | Typical Calories | Best For |
|---|---|---|
| Chicken bowl | 780 cal · 48g protein | Seated meals · extra toppings |
| Chicken handheld | 1,025 cal · 48g protein | On-the-go · neat package |
| Steak salad | 470 cal · 35g protein | Lower-carb swap · lighter meal |
Want more detailed comparison information? See the full nutrition breakdown in this burrito vs bowl nutrition guide to decide what fits your appetite and goals.
Sides, Chips, and Drinks That Pair With Burritos

Small add-ons can change the meal—here’s how to pick sides and drinks without overspending.
Start with chips for crunch or chips & guac when you want a brighter bite. Choose chips & queso blanco for a richer, comfort-food side. A side of tortilla can keep a wrap from getting soggy if you plan to share.
Pricing and quick pairing tips
- Chips: great for crunch. Chips & guac: lighter finish. Chips & queso: richer comfort.
- Salsa on the side helps control sogginess. Extra cheese melts heat; monterey jack softens spice.
- Drinks range from sodas to juice—Mexican Coca‑Cola is a popular pick. Juice options work well for families.
| Item | In‑store (Feb 2026) | Delivery example |
|---|---|---|
| Chips | $1.80 | $2.45 |
| Guacamole / Guac | $3.25 | Side $3.70 |
| Chips & Guac / Queso | $4.95 · Queso $1.80 | $6.15 (each) |
| Tortilla (side) / Drinks | — · $3.25–$3.95 | $0.65 · Mexican Coke $4.50 · Apple Juice $4.55 |
Group Orders and Build-Your-Own Meals for More People
When you host people, a shared build-your-own spread saves time and keeps everyone happy. You get flexibility, fewer special orders, and a simple setup for casual gatherings.
Build-your-own bundles for small groups (serves 4–6)
The small kit serves 4–6 people and is handy when tastes vary. A typical bundle includes tortilla chips, 8 flour tortillas, rice, beans, three dips, and your choice of guac or queso.
This setup works well when people want to assemble plates. It keeps tortillas warm and lets guests pick toppings without slowing the line.
When catering makes more sense than individual orders
For larger parties, catering covers 10–200 people and often starts around $8.75 per person. Most catering orders need about 24 hours’ notice. That makes it a smart pick for birthdays, team lunches, travel days, or any event where you want a set-and-serve spread.
Availability and exact pricing vary by locations, so check the local ordering page before the event.
- Best two options: build-your-own for small crowds; catering for bigger plans.
- Hosting tip: include mild and spicy salsas, and keep wet toppings separate so tortillas don’t get soggy.
| Option | Serves | Includes / Notes |
|---|---|---|
| Build-Your-Own | 4–6 people | Chips · 8 flour tortillas · rice · beans · 3 dips · guac or queso |
| Catering | 10–200 people | From ~$8.75 per person · 24‑hour notice typical · pricing varies by locations |
Nutrition and Dietary Information to Guide Your Burrito Order
Clear nutrition numbers make it easier to pick a build that fits your day. Below are side-by-side examples and smart swaps so you can order with confidence.
Calories and protein examples
Chicken burrito (white rice, black beans, fresh tomato salsa, cheese): 1,025 cal / 48g protein.
Chicken bowl with the same build: 780 cal / 48g protein. Veggie bowl (sofritas): 755 cal / 24g protein. Steak salad: 470 cal / 35g protein.
High-protein ordering ideas
Double-protein builds pack a punch. A double chicken bowl can reach about 96g protein. A steak double-meat handheld hits ~70g.
Keep sides simple—extra beans or rice add bulk without extra fat.
Vegan and vegetarian builds
Try sofritas plus beans, fajita veggies, and guac for a filling bowl. The veggie burrito option often includes guacamole at a value price.
Gluten-free ordering
Choose bowls or salads to avoid flour tortillas. Corn tortillas work for tacos. Most proteins are naturally gluten-free, but check prep notes.
Allergen and ingredient transparency
Check the restaurant’s allergen chart before customizing. Dairy (cheese, sour cream) is the common trigger. Ask staff about shared prep surfaces and cross-contact when time matters.
| Order | Calories | Protein | Best for |
|---|---|---|---|
| Chicken burrito (standard) | 1,025 | 48g | Hearty, on-the-go |
| Chicken bowl (same build) | 780 | 48g | Lower carbs, seated |
| Double chicken bowl | ~1,000 | 96g | High-protein needs |
| Sofritas veggie bowl | 755 | 24g | Vegan / balanced |
Order Faster: App, Online, Delivery, Locations, and Hours
Skip the line and save time by ordering ahead on your phone or online before pickup.
Use the app for quick pickup or delivery and to join the rewards program. Points add up and can turn into free sides like chips or a queso. Rewards make repeat orders feel cheaper over time.
Delivery platforms and pricing
Delivery apps often show different menu prices than in-store. That Cape Coral example ($12.55 delivery vs. $10.40 in-store) is common. Expect service fees and small-cart minimums. Build your order in the app or marketplace you’ll use to see the true total, and confirm add-ons like guac or queso before checkout.
Find locations and check hours
Use the store locator to find nearby locations and verify hours before you go. Holiday hours change: Thanksgiving and Christmas Day are closed. Christmas Eve is typically 10:00 AM–6:00 PM. New Year’s Day, Memorial Day, Independence Day, and Labor Day often run 10:00 AM–10:00 PM. Hours may vary, so double-check for up-to-date information.
| Action | Why it helps | Example |
|---|---|---|
| Order in app | Skip line, earn rewards | Pickup ready at set time |
| Use delivery marketplace | Convenient at home, variable pricing | Higher fee, different menu price |
| Check store hours | Avoid closed doors on holidays | Christmas Eve reduced hours |
Pick Your Burrito, Customize Your Toppings, and Enjoy Chipotle Your Way
Decide fast with a simple path: pick a featured option, choose your rice and beans, then add one finishing topping like guacamole or queso. This keeps the build quick and tasty.
Toppings control heat and freshness. Use salsa for zip, cheese for comfort, and fajita veggies for crunch. Try chicken for a mild base or steak when you want something bolder.
Practical tips: double-wrap heavy builds to avoid leaks. Or order a bowl with a tortilla on the side for better portion control. Use the app or online to save time and see local menu prices before you order.
In the end, don’t chase perfection. Pick what tastes right to you today and enjoy the food with confidence.
