Dine Out for the IFC’s RSVVP and Champagne Wine Dinner
Dear Friends and Patrons,
Thank you all for supporting our neighbor TABLE. The 3rd annual Empty Bowls event was a great success, with a record of over 250 people contributing to fight hunger in our community.
In support of our other neighbor, we like to invite you to the following event:
RSVVP for the Inter-Faith Counsel
Dine out to support the Food First program this Tuesday, November 10, 2024
“RSVVP” stands for “Restaurants Sharing 10 Percent” (the Vs are Roman numerals). Participating restaurants contribute 10% of their total proceeds on RSVVP Day (from breakfast, lunch, dinner and in-between snacks) to benefit the IFC’s FoodFirst food programs: Food Pantry and Community Kitchen.
The 26th annual RSVVP Day, in November 2014, raised a record amount for IFC hunger-relief programs:
112 restaurants contributed a total of $26,004.62!
Since Provence first opened the doors in 2002, we have been a proud participant in this great event. Please join us this coming Tuesday for lunch, 11:30-2:00, or for dinner from 5:30 until 9:30 to make this day a great success!
Reservations are recommended, 919-967-5008.
Champagne and Sparkling Wine Dinner, Thursday, November 19th
Another great line up with two sparkling wines and three fabulous Champagnes from Vintage ’59
Jeff Bramwell from The Country Vintner will join us to present these five wonderful wines to get you into the holiday spirit.
On our menu:
Boissieu “Granit” Brut Nature NV, Beaujolais
Plateau de Charcuterie
Charles Bove Brut Rosé NV, Touraine, Loire Valley
Mousseline d’Huîtres
Diebolt-Vallois Blanc de Blancs NV, Cramant, Champagne
Salade d’Endive et d’Orange
’10 Jacquesson Cuvée 738, Champagne
Tournedos Rossini
J-M Sélèque Brut Rosé NV, Champagne
Brie en croûte à la Confiture de Pommes
Join us for this unique wine dinner on
Thursday, November 19th at 7:00 PM. $79.00 per person.
Call us at 919-967-5008 to make your reservation!
Bon Appétit!