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Menu Items
Apéritifs & Dessert Wines
Appetizers
Appetizers and Salads
- Salade de Provence
- Spinach and Mint Salad
- Salade Bergère
- Radicchio and Roasted Beet Salad
- Fromages - Assorted Cheese Platter
- Seared Sea Scallops
- Foie Gras au Torchon
- Escargots Baked in Roquefort
- Escargots Baked in Garlic, Tomato, Herbs & Pastis
- Lobster & Tomato Bisque with Saffron Aioli
- Onion Soup Gratinée
- Soupe du Jour
Champagne
Crêpes, Sandwiches & Entrées
Desserts
Desserts
Entrées
Half Bottles Red
- BORDEAUX, Château Batailley, Pauillac 2010 Grand Cru
- CABERNET SAUVIGNON, Robert Craig ‘Affinity’, Napa Valley 2010
- GIGONDAS, Les Pallières ‘Les Racines’ 2009
- CABERNET SAUVIGNON, Elizabeth Spencer, Napa Valley 2009
- BORDEAUX, Château Laplagnotte-Bellevue, Saint Émilion 2010 Grand Cru
- PINOT NOIR - Steele, Carneros 2008
- BORDEAUX, Château de Brondeau 2010
Half Bottles White
Les Poissons
Les Viandes et Végétarien
Loire
Other Reds
- Joseph Phelps Insignia 2009 Napa Valley (Cabernet Sauvignon)
- Caymus Special Select 2011 Napa Valley (Cabernet Sauvignon)
- B V Georges de Latour Private Reserve 2009 Napa Valley (Cabernet Sauvignon)
- Freemark Abbey 2010 Napa Valley (Cabernet Sauvignon)
- Les Petits Grains Mabileau 2011 (Cabernet Franc)
- G.D. Vajra “Albe” 2009 Barolo (Nebbiolo)
- Domaine Berthoumieu, 2009 Madiran (Tannat)
- World’s End ‘Wavelength’ Napa Valley 2008 (Syrah - Cabernet Franc)
- Siete Fincas, 2011 Mendoza (Syrah)
- Stags Leap, 2008 Napa Valley
- Sequoia Grove, 2008 Napa Valley
- BR Cohn Silver Label, 2009 North Coast
- Amitié, 2011 Vin de Pays d’Oc (Cabernet Sauvignon)
- ArteZin, 2010 Mendocino (Zinfandel)
- Tinto Joven Roble, 2010 Rioja (Tempranillo)
- Domaine Houchart 2011 (Cotes de Provence)
- Amitié, 2011 Vin de Pays d’Oc (Merlot)
- Famiglia Mosso, 2009 Mendoza (Malbec)
- Mi Terruño Uvas, 2011 Mendoza (Malbec)
Other Whites
- Tegernseerhof Federspiel Wachau, Austria 2012
- Sank Anna Rosenberg 2012 Mosel, Germany
- Riente Rias Baixas, Spain 2010
- ARNEIS , Corregia Roero 2012, Piedmont, Italy
- Rombauer, Carneros 2010
- Ancien, Carneros 2007
- Sequoia Grove, Napa Valley 2009
- Katherine’s Vineyard ‘Cambria’, Santa Maria Valley 2008
- CHARDONNAY Domain Antugnac 2011
- CHARDONNAY VIOGNIER, Laurent Miguel 2012
- BORDEAUX BLANC, Château Haut-La Péreyre 2011
- RIESLING, Bockstein Spätlese, Mosel, Germany 2010
- RIESLING, Heimberger, Alsace, France 2011
- VERDEJO, Martinsancho, Rueda, Spain 2011
- PINOT GRIGIO, Ancora, Provincia di Pavia, Italy 2011
Petits Plats
Quiche, Sandwiches, Crêpes, & Omelets
Red Bordeaux
- CHÂTEAU LEOVILLE POYFERRE, Saint Julien 2008 Grand Cru
- CHÂTEAU BATAILLEY, Pauillac 2006 Grand Cru
- CHÂTEAU L’ÉCUYER, Pomerol 2009
- CHÂTEAU L’ENCLOS, Pomerol 2008
- SÉGLA, Margaux 2006, Second wine of Rauzan-Ségla
- HORTEVIE, Saint Julien 2006
- CHÀTEAU BEAU-SITE, Saint-Estèphe 2008
- CHÂTEAU D’AGASSAC, Haut-Médoc 2005
- FLEUR DE FONPLÉGADE, Saint Emillion 2006 Grand Cru
- PRIEUR DE MEYNEY, Saint-Estephe 2008
- CHÂTEAU SIMARD, Saint Émilion 2003
- CHÂTEAU LAPLAGNOTTE-BELLEVUE, Saint Émilion 2010 Grand Cru
- CLOS SAINT-VINCENT, Saint Émilion 2009 Grand Cru
- CHÂTEAU DE PARENCHÈRE, Cuvée Raphaël 2008
- CHÂTEAU PATACHE D’AUX, Médoc 2010 Cru Bourgeois
- PESSAC-LEOGNAN 2009 SAS du Château Haut-Bailly
- CHÂTEAU CHERCHY-DESQUEROUX, Graves 2008
- CHÂTEAU DU PIN 2009
- CHÂTEAU DE TOUR MIRAMBEAU 2010
Red Burgundy & other Pinot Noir
Red Wines by the Glass
- CÔTES DU RHÔNE, Domaine de Chateaumar 2011
- NEBBIOLO, G.D. Vajra “Albe” 2009 Barolo
- SYRAH - Siete Fincas, 2011 Mendoza
- CABERNET SAUVIGNON, Chateau Cherchy-Desqueroux, 2008 Bordeaux
- CABERNET SAUVIGNON, Amitié, 2011Vin de Pays d’Oc
- TEMPRANILLO, Tinto Joven Roble, 2010 Rioja
- CÔTES DU RHÔNE, Saint Cosme 2012
- CÔTES DE PROVENCE, Domaine Houchart 2011
- BORDEAUX ROUGE, Chateau du Pin 2009
- MERLOT, Amitié, 2011 Vin de Pays d’Oc
- MALBEC, Mi Terruño Uvas, 2011 Mendoza
- PINOT NOIR, La Closerie des Lys, 2012 Pays d’Oc
Rhône & Châteauneuf du Pape
Rosé
Salads
Salads
Soups, Quiche & Salads
Sparkling
White Burgundy
White Wines
White Wines by the Glass
- GRÜNER VELTLINER, Tegernseerhof Federspiel Wachau, Austria 2012
- RIESLING, Sank Anna Rosenberg 2012 Mosel, Germany
- ALBARINO, Riente Rias Baixas, Spain 2010
- ROSÉ, Cortijo, Rioja, Spain - Garnacha-Tempranillo 2012
- ROSÉ, Laurent Miguel 2012 Cinsault-Syrah
- CHARDONNAY VIOGNIER, Laurent Miguel 2012
- CHARDONNAY Domain Antugnac 2011
- MÂCON-FUISSÉ, Château Vitallis 2011
- ALSACE Heimberger, 2011 Riesling
- SAUVIGNON BLANC, Domain Baron Loire Valley 2011
- VERDEJO, Martinsancho, Rueda, Spain 2011
- PINOT GRIGIO, Ancora, Provincia di Pavia, Italy 2011
Blog Authors
Blog Categories
- Events (18)
- Food (13)
- News (17)
- Press Releases (3)
- Uncategorized (15)
- Wine (15)
Blog Posts by Category
Events
- Dine Out for the IFC's RSVVP and Champagne Wine Dinner (0)
- Four Regions, Five Wines from France, October 15th (1)
- "Bordeaux around the World" Six wines, three countries, ONE winemaker. September 24th (0)
- Champagne, Oysters, Foie Gras (0)
- New season of Wine Dinners (2)
- October 23rd 7PM Southern Italian Wine dinner. Emanuele Magnani is back! (1)
- All Rosé Wine Dinner, August 20th (0)
- Save the date! Rosé wine dinner August 20th. (0)
- Our Burgundy wine class taught by Pierre on Saturday July 19th was a success ! (2)
- Emilia-Romagna Wine Dinner, Wednesday June 18th (0)
- A Series of Wine Classes to benefit TABLE. First class next Saturday May 31st at 3PM (0)
- ONLY A FEW SEATS AVAILABLE FOR TOMORROW'S BORDEAUX WINE DINER, THURSDAY APRIL 10TH (0)
- Bordeaux Wine Dinner, April 10th, with wine maker Lionel Latorse! (1)
- Special $30 Menu all week from Jan. 20th through Jan. 26th (0)
- Provence Restaurant Helps TABLE Raise Serious Dough For Hungry School Kids in Carrboro and Chapel Hill (0)
- September Press Release (0)
- Provence and TABLE are hosting their first annual Empty Bowls event (0)
- August Press Release (0)
Food
News
Uncategorized
- Dine 4 Autism (0)
- Valentine's Dinner Menu for Saturday-Sunday (0)
- Christmas Eve and New Year's Eve Menu (0)
- New flowers arrangements (0)
- Wine class for Provence's staff every Saturday! (0)
- Soft-shell Crab Special! (4)
- Provence's next wine class on Burgundy: this Saturday July 19th at 3PM. (0)
- Wine list expanded and improved! (0)
- Wine tasting: "How to choose wine from a wine list" (0)
- Empty Bowls Fundraiser is coming up!! (0)
- Date night tonight and every Wednesday night! (0)
- Salmon Mousse Croustini (0)
Wine
Blog Archives
- April 2016 (1)
- March 2016 (1)
- February 2016 (1)
- December 2015 (1)
- November 2015 (1)
- October 2015 (1)
- September 2015 (1)
- July 2015 (2)
- May 2015 (1)
- April 2015 (1)
- March 2015 (1)
- October 2014 (1)
- August 2014 (1)
- July 2014 (4)
- June 2014 (1)
- May 2014 (1)
- April 2014 (2)
- March 2014 (1)
- January 2014 (2)
- November 2013 (1)
- October 2013 (2)
- September 2013 (6)
- August 2013 (3)